Animal & Plant-based Proteins

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Skills You'll Learn

Health Informatics, Nutrition, Food Safety, Food Science

Reviews

4.7 (17,247 ratings)
  • 5 stars
    78.09%
  • 4 stars
    16.71%
  • 3 stars
    3.82%
  • 2 stars
    0.85%
  • 1 star
    0.51%
TL
Sep 30, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

SD
Aug 6, 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

From the lesson
Background on Food & Nutrients

Taught By

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    Maya Adam, MD

    Lecturer

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