Overview and History of the Farm Bill I

video-placeholder
Loading...
View Syllabus

Reviews

4.7 (138 ratings)

  • 5 stars
    77.53%
  • 4 stars
    18.84%
  • 3 stars
    2.89%
  • 1 star
    0.72%

NM

Aug 11, 2020

Filled StarFilled StarFilled StarFilled StarFilled Star

Thank you for the insight into the present state of our food system and for showing me the opportunities for advocacy. I loved the course !

TC

Nov 9, 2020

Filled StarFilled StarFilled StarFilled StarFilled Star

Wonderful experience. Impactful and so exposing to importance of a transformed global food system inferred from the US food policy

From the lesson

Food and Farm Policy Perspectives

Taught By

  • Placeholder

    Keeve Nachman, PhD, MHS

    Assistant Professor, Environmental Health Sciences

  • Placeholder

    Robert S. Lawrence, MD

    Professor, Department of Environmental Health Sciences

  • Placeholder

    Pamela Rhubart Berg

    Food Systems Education Program Manager

Explore our Catalog

Join for free and get personalized recommendations, updates and offers.