Introduction to Food Systems, Sustainable Diets, & Public Health

video-placeholder
Loading...
View Syllabus

Skills You'll Learn

Diets, Sustainability, Climate Change, food, Nutrition

Reviews

4.8 (73 ratings)
  • 5 stars
    82.19%
  • 4 stars
    15.06%
  • 2 stars
    1.36%
  • 1 star
    1.36%
T
Apr 1, 2021

All in one word, Coursera is very good, most especially the topic or subject under discussion was great and it thought a very perfect lesson.

CC
Jan 16, 2021

Good, concise, effective information. Great lectures and data presentation. Thanks!

From the lesson
Introduction to Food Systems Sustainability and Public Health

Taught By

  • Placeholder

    Roni Neff

    Associate Professor
  • Placeholder

    Becky Ramsing

    Senior Program Officer, Food Communities & Public Health
  • Placeholder

    Brent Kim

    Research Program Manager, Food Production and Public Health Program
  • Placeholder

    Pamela Rhubart Berg

    Food Systems Education Program Manager

Explore our Catalog

Join for free and get personalized recommendations, updates and offers.