- Food Safety and Sanitation
- Sustainable Systems
- Environment and Resource Management
- Epidemiology
- Biology
- Physiology
- Public Health and Disease Prevention
- Microbiology
- Infectious Diseases
- Caregiving
- Immunology
- Nutrition and Diet
Sustainable Food Production Through Livestock Health Management
Completed by Mehmet Melih Arslan
May 7, 2022
19 hours (approximately)
Mehmet Melih Arslan's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
