In this course, we’ll look at the facts and misconceptions around obesity and discuss key physiological and psychological concepts around the brain’s control of appetite and body weight. We’ll consider the biological and environmental pressures that make it easy to gain weight (and hard to lose it!). Most importantly, we'll give you the opportunity to reflect on your own knowledge and assumptions around the subject.
Offered By


Understanding Obesity
The University of EdinburghAbout this Course
Could your company benefit from training employees on in-demand skills?
Try Coursera for BusinessCould your company benefit from training employees on in-demand skills?
Try Coursera for BusinessOffered by
Syllabus - What you will learn from this course
Week 1: What we know, and how we know it.
Physiology and Stress
Psychology and Behaviour
Consolidation and Discussion
Reviews
- 5 stars71.62%
- 4 stars21.24%
- 3 stars5.27%
- 2 stars0.31%
- 1 star1.55%
TOP REVIEWS FROM UNDERSTANDING OBESITY
Very well addressed from different aspects. Helped forming a solid foundation to address the obesity problem as well as to make good food choices with portion control.
The science behind the Obesity, its effects, addiction, control methods are explained clearly and helped to take a self motive step towards healthy living.
THIS WAS VERY INFORMATIVE AND IT WILL HELP ME DEAL WITH OBESITY WHICH IS A PROBLEM TO MANY.
Excellent points of views are shared in this course which helps you view Obesity from other points of view.
Frequently Asked Questions
When will I have access to the lectures and assignments?
What will I get if I purchase the Certificate?
Is financial aid available?
More questions? Visit the Learner Help Center.