An Introduction to the U.S. Food System: Perspectives from Public Health
Completed by Kelsey Lee Hambor
October 20, 2020
24 hours (approximately)
Kelsey Lee Hambor 's account is verified. Coursera certifies their successful completion of An Introduction to the U.S. Food System: Perspectives from Public Health
Skills you will gain
- Category: Social Justice
- Category: Public Policies
- Category: Community Development
- Category: Community Health
- Category: Health Equity
- Category: Systems Thinking
- Category: Environment and Resource Management
- Category: Sustainable Development
- Category: Food and Beverage
- Category: Environment
- Category: Economics
- Category: Health Promotion
