The Science of Eating Well for Fitness
Completed by Salwa Abdelmajid Hussein
April 24, 2026
5 hours (approximately)
Salwa Abdelmajid Hussein's account is verified. Coursera certifies their successful completion of The Science of Eating Well for Fitness
What you will learn
Break down how carbs, protein, fats, vitamins, and minerals function in the body. Understand digestion and nutrient absorption.
Compare dietary frameworks for weight, performance, and overall health goals.
Start applying nutrition knowledge to aspects of fitness coaching.
Skills you will gain
- Category: Mental and Behavioral Health
- Category: Health And Wellness Coaching
- Category: Exercise Science
- Category: Athletic Training
- Category: Nutrition Education
- Category: Biochemistry
- Category: Nutrition Counseling
- Category: Dietetics
- Category: Critical Thinking
- Category: Health Education
- Category: Health Assessment
- Category: Nutrition and Diet
