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Learner Reviews & Feedback for Food & Beverage Management by Università Bocconi

4.8
stars
2,853 ratings
•
820 reviews

About the Course

Managing a company in the food and beverage industry is a fascinating task. Food and beverage products are so deeply rooted in the culture of most countries that making and selling them is not only a matter of making and selling good and tasty products, but products that nurture people's body, soul, and heart. Given this, it's not difficult to see that the task quickly becomes complex. The objective of this course is twofold: first, we will focus on contemporary challenges that managers and entrepreneurs in food and beverage businesses should be able to face; and second, we will provide models and tools to design and implement appropriate courses of action to satisfy customers and build an advantage over the competition. This course is made up of four modules and an introduction, each exploring one dilemma that food and beverage companies face. You will be presented with a set of video lectures and guest speakers. These lectures combine an accessible introduction to specific topics integrated with interviews of managers and experts that will give precious insights and examples to the participants. To enhance your learning experience with us, we will make a Documentary on the Excellences of the Modena District available for you, which is in a format that we have developed specifically for this course in order to give you the chance to experience first-hand the territory as our on-campus students usually do. Each module is paired with an evaluated quiz and weekly discussion forums to reflect on the variety of the F&B world, its complexity, and the power of the network that we will build together during the course. Successful completion of the quizzes is required for a course certificate as explained in the Grading Policy. Below the guest speakers of the course: Masterchef Italia Sky – Nils Hartmann, Head of Movie Channels at Sky Italia – www.masterchef.sky.it Eataly - Paolo Bongiovanni, Marketing Director Italy – www.eataly.net Berlucchi – Paolo Ziliani, Owner – www.berlucchi.it Joia Restaurant – Alta Cucina Naturale – Pietro Leemann, Owner and Chef – www.joia.it Branca – Nicolò Branca, Owner – www.branca.it Barilla – Giuseppe Morici, President Region Europe – www.barilla.com Proyecto Expo 2015 Chile – Guillermo Ariztia, Chile Pavillon Director – www.expomilan.cl Winery Il Cavallante, Milano – Sergio Morpurgo, Owner Heineken – Floris Cobelens, Marketing Director – www.heineken.com TRDN – Martin Oetting, Managing Director – www.trnd.com GROM – Federico Grom, Owner and Founder – www.grom.it/en Tetra Pak – Matthew Hatton, Director Competitor Intelligence – www.tetrapak.com BioHombre – Matteo Panini, CEO – www.hombre.it Acetaia Maletti – Carmen & Claudio Maletti Cantine Riunite & CIV – Vanni Lusetti, CEO; Francesca Benini, Sales & Marketing Manager; Elena Lottici, Export Manager; Mario Vandi, Brand Manager – www.riunite.it GlemGas – Marco Guerzoni, Program Product Manager – www.glemgas.com Bibendum Catering – LaFranceschetta58 – Sabrina Lazzereschi & Marta Pulini, Owners and Founders – www.bibendumcatering.it , www.franceschetta58.it DISCLAIMER - Since most of the videos are conducted with those whose native language is not English, we have decided to sometimes preserve their more emphatic speech to keep a tighter match between the audio and the subtitles....

Top reviews

EC
May 19, 2020

Really enjoyed this course, found it very in-depth and relevant to the food and beverage industry. My one note would be for some of the links in the last 2 weeks to be updated as they no longer work.

JL
Sep 12, 2020

Very interesting introductory course to food & beverage management. Clear setup and interesting topics. ALso, the interviews with guest speakers are very interesting and relate to the topics covered.

Filter by:

201 - 225 of 806 Reviews for Food & Beverage Management

By Alessandro C

•
Mar 23, 2020

A really complete, accesible and clear course!

By Roy M S

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Aug 29, 2017

Very in-depth presentation.

Open perspectives.

By Selcuk K O

•
Sep 29, 2019

Excellent Course. I have enjoyed it very much

By Nwachukwu F E

•
Apr 10, 2016

excellent, innovative and eye opening course.

By Qasim A

•
Oct 25, 2015

find it better than what i expected ..thank u

By Jonathan G

•
Feb 18, 2016

Informative course! I really learned a lot.

By Nikitas P

•
Oct 23, 2015

Excellent structure and content!! Thank you!

By Hassan R

•
Feb 27, 2020

Thank you so much Sir

it was amazing course

By Josep M J L

•
Mar 18, 2018

Very interesting course. Congratulations !

By Alan O L A

•
Oct 5, 2016

Excellent, so interesting and practical :)

By Timothy K

•
Oct 27, 2016

Relevant, Interesting and worth the time.

By 张祖悦Momo Z

•
May 9, 2016

great courses! I learned a lot from that.

By Camilla C

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Jul 9, 2017

Really interesting and well researched!

By Filiz Z S

•
May 7, 2017

It was an excellent experience. grazie!

By Gustavo L

•
Apr 30, 2019

Love the new format! Kept me engaged.

By Davide D

•
Dec 9, 2017

amazing,very interesting.good course.

By 李群

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Nov 23, 2016

课程很不错，Pdf文件收藏了。入门级难度，管理零基础上课也没有压力。推荐。

By alex.tuzza

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Jul 6, 2018

Top of the pops!! Well done Bocconi!

By Ekaterina S

•
Aug 22, 2017

Wonderful course. Thank you so much!

By mohamed s a i

•
Feb 28, 2020

Thanks for your help and support me

By Domenico P

•
Apr 7, 2020

Interesting and well organized !!

By Ian P

•
Mar 23, 2020

Amazing course. Very recommended.

By JESSICA A S A

•
Jan 3, 2020

Muy practico y claro, recomendado

By hsinjou s

•
Nov 1, 2015

great course ! I did enjoy a lot!

By Yi-Ting Y

•
May 17, 2017

Really useful and well-designed!

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