Sustainable Food Production Through Livestock Health Management
Completed by Edwin Muraguri
November 20, 2023
19 hours (approximately)
Edwin Muraguri's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Nutrition and Diet
- Category: Microbiology
- Category: Epidemiology
- Category: Food Safety and Sanitation
- Category: Food and Beverage
- Category: Public Health and Disease Prevention
- Category: Immunology
- Category: Public Health
- Category: Preventative Care
- Category: Infection Control
- Category: Environment and Resource Management
- Category: Physiology
