Public Health Perspectives on Sustainable Diets
Completed by Juan Camilo Calderón Farfán
March 4, 2021
7 hours (approximately)
Juan Camilo Calderón Farfán's account is verified. Coursera certifies their successful completion of Public Health Perspectives on Sustainable Diets
What you will learn
What is food system sustainability and resilience?
What is a "sustainable" diet - and why does it matter?
How can we make our food system more sustainable?
Skills you will gain
- Category: Health Disparities
- Category: Water Sustainability
- Category: Nutrition Education
- Category: Public Health
- Category: Climate Change Adaptation
- Category: Climate Change Mitigation
- Category: Systems Thinking
- Category: Public Health and Disease Prevention
- Category: Sustainable Development
- Category: Food and Beverage
- Category: Environment and Resource Management
- Category: Environmental Issue
