Sustainable Food Production Through Livestock Health Management
Completed by Dr. Aron Alemayehu Woldesenbet
July 29, 2020
19 hours (approximately)
Dr. Aron Alemayehu Woldesenbet's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Infectious Diseases
- Category: Food Safety and Sanitation
- Category: Immunology
- Category: Physiology
- Category: Environment and Resource Management
- Category: Nutrition and Diet
- Category: Caregiving
- Category: Preventative Care
- Category: Infection Control
- Category: Microbiology
- Category: Public Health
- Category: Epidemiology
