The Science of Gastronomy
Completed by Narayani Bhandari
December 4, 2023
15 hours (approximately)
Narayani Bhandari's account is verified. Coursera certifies their successful completion of The Science of Gastronomy
Skills you will gain
- Category: Color Theory
- Category: Food and Beverage
- Category: Thermal Management
- Category: Nutrition and Diet
- Category: Meal Planning And Preparation
- Category: Physiology
- Category: Biochemistry
- Category: Sensory Systems Analysis
- Category: Psychology
- Category: Aesthetics
- Category: Cooking
- Category: Chemistry
