The Science of Gastronomy
Completed by Anuraag Saha
November 10, 2022
15 hours (approximately)
Anuraag Saha's account is verified. Coursera certifies their successful completion of The Science of Gastronomy
Skills you will gain
- Category: Sensory Systems Analysis
- Category: Biochemistry
- Category: Cooking
- Category: Thermal Management
- Category: Nutrition and Diet
- Category: Meal Planning And Preparation
- Category: Color Theory
- Category: Food and Beverage
- Category: Psychology
- Category: Aesthetics
- Category: Physiology
- Category: Chemistry
