Sustainable Food Production Through Livestock Health Management
Completed by Anum Mahmood
March 9, 2023
19 hours (approximately)
Anum Mahmood 's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Nutrition and Diet
- Category: Preventative Care
- Category: Caregiving
- Category: Sustainable Systems
- Category: Infectious Diseases
- Category: Immunology
- Category: Food Safety and Sanitation
- Category: Physiology
- Category: Microbiology
- Category: Public Health
- Category: Epidemiology
- Category: Food and Beverage
