Healthy and Sustainable Foods
Completed by Emily Windle
November 29, 2024
16 hours (approximately)
Emily Windle's account is verified. Coursera certifies their successful completion of Healthy and Sustainable Foods
What you will learn
Assess nutritional performance and sustainability of foods
Analyze trade-offs between health and environmental impact of foods
Apply these concepts to 5,800 individual food items and diets
Skills you will gain
- Category: Spreadsheet Software
- Category: Food and Beverage
- Category: Health Assessment
- Category: Environment
- Category: Cultural Diversity
- Category: Social Determinants Of Health
- Category: Environment and Resource Management
- Category: Nutritional Assessment
- Category: Environmental Science
- Category: Sustainable Development
- Category: Sustainability Standards
- Category: Nutrition and Diet
