Sustainable Food Production Through Livestock Health Management
Completed by Jama Salah Ahmed
October 5, 2020
19 hours (approximately)
Jama Salah Ahmed's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Epidemiology
- Category: Sustainable Systems
- Category: Caregiving
- Category: Microbiology
- Category: Public Health
- Category: Infection Control
- Category: Food Safety and Sanitation
- Category: Physiology
- Category: Food and Beverage
- Category: Environment and Resource Management
- Category: Immunology
- Category: Preventative Care
