Sustainable Food Production Through Livestock Health Management
Completed by Abdiaziz Ahmed Mohamud
December 12, 2021
19 hours (approximately)
Abdiaziz Ahmed Mohamud's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Preventative Care
- Category: Infection Control
- Category: Food Safety and Sanitation
- Category: Microbiology
- Category: Public Health
- Category: Sustainable Systems
- Category: Physiology
- Category: Immunology
- Category: Infectious Diseases
- Category: Caregiving
- Category: Epidemiology
- Category: Environment and Resource Management

