Dairy Production and Management
Completed by NGUYEN VAN SANG
September 24, 2021
75 hours (approximately)
NGUYEN VAN SANG's account is verified. Coursera certifies their successful completion of Dairy Production and Management
Skills you will gain
- Category: Molecular, Cellular, and Microbiology
- Category: Infection Control
- Category: Manufacturing and Production
- Category: Land Management
- Category: Production Management
- Category: Nutrition and Diet
- Category: Food and Beverage
- Category: Market Dynamics
- Category: Business Economics
- Category: Sustainable Development
- Category: Environmental Management Systems
- Category: Biotechnology
