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  • Nutritional Science

Nutritional Science Courses

Nutritional science courses can help you learn about macronutrients, micronutrients, dietary guidelines, and the impact of food on health. You can build skills in analyzing nutritional data, creating meal plans, and understanding food labeling. Many courses introduce tools like dietary analysis software and nutritional assessment methods, which help you apply your knowledge in practical settings, whether in clinical nutrition, public health, or personal wellness.


Popular Nutritional Science Courses and Certifications


  • Status: New
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    A

    American Council on Exercise

    Lifestyle & Wellness Strategies

    Skills you'll gain: Mindfulness, Nutrition and Diet, Stress Management, Nutrition Education, Health And Wellness Coaching, Preventative Care, Substance Abuse, Chronic Diseases, Health Promotion, Mental Health

    Beginner · Course · 1 - 3 Months

  • Status: Free Trial
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    R

    Rice University

    Human Anatomy & Physiology I

    Skills you'll gain: Human Musculoskeletal System, Anatomy, Endocrinology, Orthopedics, Kinesiology, Physiology, Neurology, Medical Terminology, Cell Biology, Biology, Chemistry, Clinical Practices, Sports Medicine, Physical Therapy, Molecular, Cellular, and Microbiology, Life Sciences, Lifelong Learning

    4.7
    Rating, 4.7 out of 5 stars
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    164 reviews

    Intermediate · Specialization · 3 - 6 Months

  • Status: Free Trial
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    U

    University of California, Davis

    Essentials of Sensory Science

    Skills you'll gain: Experimentation, Product Testing, Laboratory Testing, Laboratory Experience, Food and Beverage, Consumer Behaviour, Scientific Methods, Systems Of Measurement, Case Studies, Quality Assurance, Physiology, Research Design, Usability Testing, Science and Research, Data Collection, Statistical Analysis, Nutrition and Diet, Human Factors, Anatomy, Product Development

    4.6
    Rating, 4.6 out of 5 stars
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    70 reviews

    Beginner · Specialization · 3 - 6 Months

  • Status: Free Trial
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    U

    University of Illinois Urbana-Champaign

    Putting the Personal in Personalized Nutrition

    Skills you'll gain: Nutrition and Diet, Nutritional Assessment, Precision Medicine, Microbiology, Chronic Diseases, Molecular Biology

    4.6
    Rating, 4.6 out of 5 stars
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    22 reviews

    Intermediate · Course · 1 - 4 Weeks

  • Status: Free Trial
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    U

    University of Michigan

    Anatomy: Gastrointestinal, Reproductive and Endocrine Systems

    Skills you'll gain: Anatomy, Endocrinology, Gynecology, Obstetrics And Gynecology, Physiology, Urology, Medical Imaging, Medical Terminology

    4.8
    Rating, 4.8 out of 5 stars
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    625 reviews

    Beginner · Course · 1 - 4 Weeks

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    S

    Stanford University

    Food Sustainability, Mindful Eating, and Healthy Cooking

    Skills you'll gain: Food and Beverage, Cooking, Sustainable Development, Nutrition and Diet, Cultural Diversity, Meal Planning And Preparation, Environment, Water Sustainability, Sustainability Standards, Compassion, Sustainable Technologies, Resourcefulness, Mindfulness, Climate Change Mitigation, Waste Minimization, Adaptability, Environmental Science, Behavioral Health, Self-Awareness, Pollution Prevention

    4.8
    Rating, 4.8 out of 5 stars
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    601 reviews

    Beginner · Specialization · 1 - 3 Months

  • Status: Free Trial
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    R

    Rice University

    Human Anatomy & Physiology II

    Skills you'll gain: Pulmonology, Obstetrics And Gynecology, Respiration, Anatomy, Urology, Cardiology, Urinalysis, Immunology, Hematology, Hemodynamics, Nephrology, Capillary, Gynecology, Patient Evaluation, Physiology, Pathology, Clinical Nutrition, Medical Terminology, Biology, Lifelong Learning

    4.8
    Rating, 4.8 out of 5 stars
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    39 reviews

    Intermediate · Specialization · 3 - 6 Months

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    D

    Duke University

    人体生理学导论(中文版)

    Skills you'll gain: Physiology, Endocrinology, Anatomy, Cardiology, Pulmonology, Neurology, Nephrology, Urology, Vital Signs, Obstetrics And Gynecology, Nutrition and Diet, Biology

    4.8
    Rating, 4.8 out of 5 stars
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    104 reviews

    Mixed · Course · 1 - 3 Months

  • Status: Free Trial
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    I

    IBM

    Applied Data Science

    Skills you'll gain: Exploratory Data Analysis, Dashboard, Data Visualization Software, Plotly, Data Visualization, Model Evaluation, Interactive Data Visualization, Data Transformation, Data Analysis, Data Cleansing, Data Manipulation, Pandas (Python Package), Data Presentation, Predictive Modeling, Data Science, Data Import/Export, Programming Principles, Web Scraping, Python Programming, Machine Learning

    Build toward a degree

    4.6
    Rating, 4.6 out of 5 stars
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    61K reviews

    Beginner · Specialization · 3 - 6 Months

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    U

    Universidad Nacional Autónoma de México

    Nutrición y obesidad: control de sobrepeso

    Skills you'll gain: Nutrition and Diet, Nutritional Assessment, Clinical Nutrition, Nutrition Education, Preventative Care, Patient Evaluation, Chronic Diseases, Health And Wellness Coaching, Patient Education and Support, Family Support, Exercise Science

    4.8
    Rating, 4.8 out of 5 stars
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    5.6K reviews

    Beginner · Course · 1 - 4 Weeks

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    Nanjing University

    营养与健康

    Skills you'll gain: Nutrition and Diet, Nutritional Assessment, Public Health and Disease Prevention, Clinical Nutrition, Chronic Diseases, Biochemistry, Physiology

    4.3
    Rating, 4.3 out of 5 stars
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    154 reviews

    Mixed · Course · 1 - 3 Months

  • Status: Preview
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    S

    Shanghai Jiao Tong University

    Fundamentals of Materials Science

    Skills you'll gain: Materials science, Mechanical Engineering, Chemistry, Physics, Manufacturing Processes, Physical Science, Semiconductors, Thermal Management, Chemical Engineering

    4.6
    Rating, 4.6 out of 5 stars
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    198 reviews

    Intermediate · Course · 3 - 6 Months

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In summary, here are 10 of our most popular nutritional science courses

  • Lifestyle & Wellness Strategies: American Council on Exercise
  • Human Anatomy & Physiology I: Rice University
  • Essentials of Sensory Science: University of California, Davis
  • Putting the Personal in Personalized Nutrition: University of Illinois Urbana-Champaign
  • Anatomy: Gastrointestinal, Reproductive and Endocrine Systems: University of Michigan
  • Food Sustainability, Mindful Eating, and Healthy Cooking: Stanford University
  • Human Anatomy & Physiology II: Rice University
  • 人体生理学导论(中文版): Duke University
  • Applied Data Science: IBM
  • Nutrición y obesidad: control de sobrepeso: Universidad Nacional Autónoma de México

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