Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6926 - 6950 of 9,705 Reviews for Stanford Introduction to Food and Health
By Kate S
•Mar 8, 2021
very inspiring
By Imad A
•Feb 9, 2021
Amazing Course
By Satyabrat P
•Dec 13, 2020
Great Learning
By Ankrah L
•Nov 18, 2020
Perfect course
By Ana P L C
•Sep 10, 2020
excelente !!!!
By Marietta R S L
•Sep 8, 2020
amazing course
By Julia S
•Sep 2, 2020
Very excellent
By Abdulrahman R E
•Aug 31, 2020
VERY IMPORTANT
By Mishal D D
•Aug 30, 2020
amazing course
By A.Prerana I B
•Aug 19, 2020
It was amazing
By Vladislav S
•Aug 12, 2020
Greate course!
By Mehar A
•Aug 11, 2020
Awesome course
By Ashay B
•Aug 6, 2020
amazing course
By Idris I
•Jul 28, 2020
It's the best!
By Kevin D
•Jul 2, 2020
Well designed!
By MD. A I
•Jun 1, 2020
It is awesome.
By Dharini M
•Jun 1, 2020
Amaging course
By Jannat F
•May 15, 2020
Great lectures
By Pratik M
•May 12, 2020
Awesome Course
By Astrid R
•May 4, 2020
Muy buen curso
By Andro F
•Apr 12, 2020
Essencial info
By Jose G C C
•Mar 19, 2020
Excelente!!!!!
By Epistafija I
•Feb 20, 2020
Awesome sause!