Sustainable Food Production Through Livestock Health Management
Completed by KHUN BA SAN
July 4, 2023
19 hours (approximately)
KHUN BA SAN 's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Sustainable Systems
- Category: Environment and Resource Management
- Category: Food and Beverage
- Category: Infection Control
- Category: Physiology
- Category: Infectious Diseases
- Category: Public Health
- Category: Preventative Care
- Category: Food Safety and Sanitation
- Category: Caregiving
- Category: Epidemiology
- Category: Microbiology
