Sustainable Food Production Through Livestock Health Management
Completed by Md. Arman Habib Bosunia
August 13, 2024
19 hours (approximately)
Md. Arman Habib Bosunia's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Preventative Care
- Category: Immunology
- Category: Public Health
- Category: Food and Beverage
- Category: Caregiving
- Category: Microbiology
- Category: Epidemiology
- Category: Sustainable Systems
- Category: Nutrition and Diet
- Category: Infection Control
- Category: Infectious Diseases
- Category: Public Health and Disease Prevention
