Sustainable Food Production Through Livestock Health Management
Completed by ABUBAKAR USMAN ALAMIN
August 24, 2022
19 hours (approximately)
ABUBAKAR USMAN ALAMIN's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Infectious Diseases
- Category: Food Safety and Sanitation
- Category: Immunology
- Category: Physiology
- Category: Environment and Resource Management
- Category: Nutrition and Diet
- Category: Caregiving
- Category: Preventative Care
- Category: Infection Control
- Category: Microbiology
- Category: Public Health
- Category: Epidemiology
