The Meat We Eat
Completed by Eliseu Fernandes Baesso
December 13, 2019
13 hours (approximately)
Eliseu Fernandes Baesso's account is verified. Coursera certifies their successful completion of The Meat We Eat
Skills you will gain
- Category: Food Quality Assurance And Control
- Category: Biochemistry
- Category: Nutrition and Diet
- Category: Cooking
- Category: Food Safety and Sanitation
- Category: Ethical Standards And Conduct
- Category: Production Process
- Category: Manufacturing Processes
- Category: Economics
- Category: Sustainability Standards
- Category: Environment and Resource Management
- Category: Food and Beverage
