An Introduction to the U.S. Food System: Perspectives from Public Health
Completed by Eunice Ibukunoluwa Olobatoke
January 19, 2025
24 hours (approximately)
Eunice Ibukunoluwa Olobatoke 's account is verified. Coursera certifies their successful completion of An Introduction to the U.S. Food System: Perspectives from Public Health
Skills you will gain
- Category: Manufacturing and Production
- Category: Environment
- Category: Community Health
- Category: Land Management
- Category: Systems Thinking
- Category: Sustainable Systems
- Category: Nutrition and Diet
- Category: Food and Beverage
- Category: Sustainable Development
- Category: Social Justice
- Category: Environmental Issue
- Category: Health Equity
