Sustainable Food Systems
Completed by Dianne Rosenberg
September 8, 2024
14 hours (approximately)
Dianne Rosenberg's account is verified. Coursera certifies their successful completion of Sustainable Food Systems
What you will learn
Explore the pillars of sustainability in food production and examine grand challenges in food, nutrition, economics, environment, & energy systems.
Skills you will gain
- Category: Socioeconomics
- Category: Environmental Issue
- Category: Environment
- Category: Food and Beverage
- Category: Energy and Utilities
- Category: Nutrition and Diet
- Category: Natural Resource Management
- Category: Sustainable Development
- Category: Water Sustainability
- Category: Production Process
- Category: Systems Thinking
- Category: Environment and Resource Management
