Sustainable Food Production Through Livestock Health Management
Completed by Mehmet Melih Arslan
May 7, 2022
19 hours (approximately)
Mehmet Melih Arslan's account is verified. Coursera certifies their successful completion of Sustainable Food Production Through Livestock Health Management
Skills you will gain
- Category: Immunology
- Category: Public Health
- Category: Infection Control
- Category: Food Safety and Sanitation
- Category: Food and Beverage
- Category: Microbiology
- Category: Physiology
- Category: Infectious Diseases
- Category: Caregiving
- Category: Preventative Care
- Category: Nutrition and Diet
- Category: Epidemiology
