The Science of Gastronomy
Completed by Phonesavanh Sarah DAULASIM
November 23, 2017
15 hours (approximately)
Phonesavanh Sarah DAULASIM's account is verified. Coursera certifies their successful completion of The Science of Gastronomy
Skills you will gain
- Category: Meal Planning And Preparation
- Category: Color Theory
- Category: Cooking
- Category: Food and Beverage
- Category: Thermal Management
- Category: Nutrition and Diet
- Category: Physiology
- Category: Sensory Systems Analysis
- Category: Biochemistry
- Category: Aesthetics
- Category: Psychology
- Category: Chemistry
