Inocuidad alimentaria: conoce las normas HACCP y BRC

Completed by Anette Valentina Adasme López

March 25, 2026

1 hours (approximately)

View certificate for Anette Valentina Adasme López , Inocuidad alimentaria: conoce las normas HACCP y BRC, an online non-credit course authorized by UBITS and offered through Coursera