Public Health Perspectives on Sustainable Diets
Completed by Jaqueline Ali DeLeon
March 15, 2024
7 hours (approximately)
Jaqueline Ali DeLeon's account is verified. Coursera certifies their successful completion of Public Health Perspectives on Sustainable Diets
What you will learn
What is food system sustainability and resilience?
What is a "sustainable" diet - and why does it matter?
How can we make our food system more sustainable?
Skills you will gain
- Category: Climate Change Mitigation
- Category: Systems Thinking
- Category: Public Health and Disease Prevention
- Category: Environmental Issue
- Category: Nutrition and Diet
- Category: Sustainable Systems
- Category: Sustainable Development
- Category: Public Health
- Category: Climate Change Adaptation
- Category: Health Disparities
- Category: Water Sustainability
- Category: Environment and Resource Management
