In this module, we focus on cell factories – the microorganisms that form the foundation of industrial biomanufacturing. You will learn about different production hosts, including bacteria and yeast, and explore how their characteristics influence their suitability for specific applications. The module also introduces the principles of microbial growth and cultivation, providing insight into how production organisms are selected and evaluated for use in biomanufacturing processes. Through examples, simulation exercises, and an industry perspective, you will gain a practical understanding of the factors that influence the choice of a cell factory.

In this module, we focus on optimizing cell factories to improve the production of biotechnological products. You will explore how microorganisms can be engineered to enhance performance and learn about key approaches used in metabolic engineering and strain development. Through an industry perspective, the module highlights how improving a production strain is often an iterative process and an important part of modern biomanufacturing.

In this module, the focus shifts from the cell factory to the biomanufacturing process itself. You will learn about the main stages of a bioprocess, from fermentation to product recovery and purification, and explore how these steps work together to produce biotechnological products. The module also introduces the challenges of scaling a process from the laboratory to industrial production and highlights how biological and engineering considerations must be balanced to achieve reliable and efficient manufacturing.

In this module, we explore the wide range of products that can be manufactured using biotechnology, from food ingredients and industrial enzymes to medicines and living microbial products. Particular attention is given to proteins, one of the most important and versatile classes of biotechnological products. Through real-world examples, you will learn how proteins are used in healthcare and biotechnology and how advances in protein engineering and artificial intelligence are expanding the possibilities for future products. The module highlights the diversity of biotechnological products and the relationship between product applications and manufacturing approaches.

In this module, we explore how biotechnology and biomanufacturing can contribute to more sustainable and resource-efficient production systems. You will be introduced to key concepts such as sustainability, the circular economy, and the bioeconomy, and learn how environmental and economic impacts can be assessed. Through examples and case studies, the module highlights both the opportunities and challenges associated with developing more sustainable biomanufacturing processes and products.