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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
16,468 ratings
4,957 reviews

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

AE

Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

TL

Oct 01, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

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2951 - 2975 of 4,906 Reviews for Stanford Introduction to Food and Health

By Brayan R C

Aug 04, 2019

I have learned a lot in this course.

By Ольга

May 14, 2019

very interesting and helpful course.

By yan l

May 06, 2019

Beautiful teacher and great concept!

By wei941112@gmail.com

Apr 17, 2018

easy to understand and very helpful!

By Shareefa H

Apr 07, 2018

useful information, very good course

By claudia z a o

Nov 08, 2017

fue muy interesante y aprendí mucho.

By Irina

May 15, 2017

This course is very simple and every

By Kaushik B

Jul 29, 2016

Absolutely fantastic course! Thanks!

By Fady M

Jun 17, 2016

it's amazing course ever . I like it

By Christopher L

Jun 10, 2016

Concise, informative, and well-done!

By Bianca F

Apr 12, 2016

Very helpful and easy to understand.

By neil n

Mar 02, 2016

So practicial Thankyou Maya and team

By Mark A

Feb 18, 2016

Excellent material and presentation.

By Giovanni F

Feb 09, 2016

Very easy introduction to nutrition.

By Archana G

Sep 07, 2020

Excellent course,

Right way to learn

By Katherin V

Jul 26, 2020

Excellent and explicit information.

By Zoila

Jul 02, 2020

I learned a lot taking this course!

By Sanaz S

May 13, 2020

Easy to follow, simple, interesting

By Fabi S

Apr 14, 2020

Very clear and pragmatic. Loved it!

By Israel E O J

Apr 14, 2020

Entretenido y con buena información

By Menna

Apr 13, 2020

Very helpful and easy to understand

By Anna B

Mar 31, 2020

Basic, easy and absolutely enjoying

By Muhammad A R

Mar 16, 2020

A very good and informative course.

By Barbie S

Mar 07, 2020

clear introduction, well undestood.