Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
6976 - 7000 of 9,705 Reviews for Stanford Introduction to Food and Health
By Patricia H
•Jan 9, 2023
great course.
By Steffi L
•Oct 16, 2022
Awesom course
By YuLian Z
•Jun 27, 2022
great course!
By ruby k
•Jun 27, 2022
very helpful!
By Anisa E
•Apr 24, 2022
great lessons
By Dr N V
•Feb 27, 2022
Its very nice
By MOKSHA S
•Jan 6, 2022
Its excellent
By Izang S
•Jan 4, 2022
Very helpful
By Katerina A
•Sep 30, 2021
Excellent!!!!
By Ghazal S
•Aug 14, 2021
It was great!
By Michael M M
•Aug 11, 2021
very helpful
By Niloufar R
•Aug 9, 2021
very helpful
By Binu A S
•May 24, 2021
Useful Course
By Masoud M
•May 11, 2021
Superb course
By Ahmed R
•May 8, 2021
It is amazing
By Jestin R K
•Feb 27, 2021
Good course 5
By ELAMARI A
•Feb 10, 2021
Great course.
By keshav b
•Sep 16, 2020
thank you :)
By Stephanie S
•Jul 28, 2020
Great course!
By Cris L
•Jul 20, 2020
Great course!
By N M
•Jul 10, 2020
Great course.
By Abdul S K
•Jun 14, 2020
very helpfull
By Moattar L
•May 15, 2020
very helpful!
By Moid M A
•Apr 20, 2020
Just amazing!
By Nicole B
•Nov 25, 2019
Great course!