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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
21,824 ratings
6,513 reviews

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

NP
Aug 22, 2021

Very informative! Thanks for having this course free so that more people who are starting to learn about eating properply (like me) will be able to get access to authentic and legit lessons on food ;)

NF
Dec 5, 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

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3776 - 3800 of 6,515 Reviews for Stanford Introduction to Food and Health

By Yomna m m m

Aug 6, 2019

Very helpful and good introduced coarse

By FOOD*ART*LOVE *

Jul 10, 2019

very helpful in understanding nutrition

By Muhammad a

May 14, 2019

This course is also very helpful for me

By Andryely P

Feb 14, 2019

Curso muito bom, de fácil entendimento!

By O.T

Jan 24, 2019

Fun, interesting and easy to understand

By Irina S

Oct 22, 2018

Thank you, very useful and interesting!

By Lateefat B I

Aug 6, 2018

I really enjoyed the course.

Thank you.

By Sandra R

May 5, 2018

I really enjoyed this course with Maya.

By Feng Y

Feb 27, 2018

get to know about the core of Nutrition

By VIBHA P

Jan 16, 2018

Very helpful, in day to day life.

Thanks

By Mark L

Nov 30, 2017

Great introductory course to nutrition.

By Buyanaa

Nov 17, 2017

It is very useful and important lesson!

By Galih S

Aug 29, 2017

Simple, informative, easy to understand

By Karina S

Aug 10, 2017

Easy to understand and really enjoyable

By michelle s

Mar 22, 2017

Wonderful Course! My favorite professor

By Netta R

Jan 13, 2017

very important for every person to know

By April Z

Oct 9, 2016

Overall good course, but maybe too easy

By Maksim K

Aug 15, 2016

Everyone should now these fundamentals.

By Aleksandr E

Jul 24, 2016

great course, would love a certificate!

By Gautam M

Apr 18, 2016

Fairly well designed course and quizzes

By Laurent T

Mar 6, 2016

très intéressant malheureusement du peu

By Katri J

Feb 6, 2016

loved it, can't wait to try the recipes

By Heidi

Oct 12, 2021

Thank you for the amazing information!

By Thitaree s

Sep 7, 2021

​basic knowledge that you should know.

By Ahmed h

Jun 27, 2021

Very good information about the course