Chevron Left
Back to Stanford Introduction to Food and Health

Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
34,056 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

AT

Jun 21, 2021

The course outline were very informative and direct. I am now very aware on my daily eating habits and what to look out for when selecting a dish that will serve to be healthy in mind, soul and body.

PE

Oct 18, 2021

This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!

Filter by:

5451 - 5475 of 9,691 Reviews for Stanford Introduction to Food and Health

By Bill S

•

Nov 15, 2021

Well presented and easy to understand.

By Heidi

•

Oct 12, 2021

Thank you for the amazing information!

By Thitaree s

•

Sep 7, 2021

basic knowledge that you should know.

By Ahmed H

•

Jun 27, 2021

Very good information about the course

By Khanjan V

•

May 2, 2021

It was really meaningful n informative

By Dhiéuy E d S O

•

May 1, 2021

Amazing course, i learned a lot things

By Carlos F

•

Mar 16, 2021

Nutrition information of high caliber.

By Silvia A

•

Feb 14, 2021

Excelent course. I highly recommend it

By Bakayoko M E

•

Feb 7, 2021

comment j'obtient mon certificats ????

By fahaad b

•

Jan 20, 2021

Very interested and informative course

By Marijana S

•

Dec 1, 2020

I love it! Thank for this opportunity!

By amandeep s

•

Oct 8, 2020

its amazing i hope i can get admit-ion

By Alex Z

•

Sep 4, 2020

Thanks a lot you guys! Amazing course!

By Amafili M B

•

Sep 2, 2020

Amazing college

Happy I took the course

By Lucas A d S

•

Aug 26, 2020

Ótimo amei vou fazer mais pode esperar

By Tharwat A S

•

Aug 18, 2020

how can i get course certificate ?????

By Tan

•

Jul 23, 2020

Very Informative and simple to follow.

By Adriagni B

•

May 4, 2020

Execlente inffromacion clara y concisa

By Carlos G

•

Apr 14, 2020

Basico, pero muy entendible y practico

By Ольга Г

•

Apr 9, 2020

Очень полезно и интересно! Рекомендую!

By Klementyna R

•

Feb 20, 2020

Easy,informative and pleasant for eye.

By Nicole J F

•

Feb 12, 2020

You did an amazing job on this course!

By Give A T

•

Oct 22, 2019

A good one and quicly graspable course

By Назар Д

•

May 5, 2019

Such a nice course with great lectures

By Anand M

•

Feb 20, 2019

Great course by a beautiful instructor