Excellent course, really enjoying it so far. I'm a farmer myself in Scotland and want to learn more about international meat farming and this was ideal.
I LOVE THIS COURSE, IT GAVE ME A DEEP KNOWLEDGE ABOUT HOW THE PRODUCTION OF MEAT IS DONE IN DEVELOPED COUNTRIES AND A WIDER VISION
By Mohamad S A•
By LOU A J•
The class is 5 years old and it seems dated and some of the stats they quoted were from 2000. It needs a refresh but over all the class is quite informative.
By Hamilton E M•
I'm so thankful for this online course. It has greatly increased my knowledge about meat. Now, it's given me a certificate to improve my chances in getting an excellent career in the meat market. This course is a real, big benefit. I owe this course everything. All my thanks to those who have provided this course.
By URK20FP1039 S L•
Its really beneficial to get more acknowledge about the meat production and manufacturing...Thank you for the excellent course.
By Argen Q•
Excellent course! It is a Complete Course to learn about the Meat Industry.
By Jathin K T•
A NEEDY KNOWLEDGE COURSE FOR A FOOD ENGINEER
By Imad A•
Amazing Course thank you
By Agna S S•
By JITHU M J•
By Yagoda P M G Y•
By Mona A A•
By Hafiz S M A•
Great course. I joined this course to learn about meat science and technology. I learned very much from this course. One thing that I want to learn from this course that is not probably present in the course is the modern technological methods and types of equipment used to check the quality of meat in the meat industry. I suggest that this course should be updated or a more advanced course in meat science and technology will be available for keen learners. Thank you
Extremely thorough and informative, though the videos are long; perfectly understandable to the layperson who does not have a degree in nutrition or biology. Loses a star for the quizzes only being available if the course is purchased.
By Lukas M•
Good. Not much about other world issues, like Europe and Asia, but OK for me
By Islam M•
The accent,presentation & stuttering is too cloudy & not suitable for foreigners