About this Course

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Flexible deadlines
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Intermediate Level
Approx. 12 hours to complete
Chinese (Traditional)
Shareable Certificate
Earn a Certificate upon completion
100% online
Start instantly and learn at your own schedule.
Flexible deadlines
Reset deadlines in accordance to your schedule.
Intermediate Level
Approx. 12 hours to complete
Chinese (Traditional)

Offered by

Placeholder

National Taiwan University

Syllabus - What you will learn from this course

Week
1

Week 1

2 hours to complete

食品安全與風險分析

2 hours to complete
5 videos (Total 80 min), 1 reading, 1 quiz
5 videos
1.1.1.變動中的食安環境21m
1.1.2.食品安全系統的開展10m
1.2.何謂風險分析23m
1.3.應用食品安全風險分析對國家政府的利益18m
1 reading
NTU MOOC 課程問題詢問與回報機制1m
1 practice exercise
Week 1 - Quiz25m
Week
2

Week 2

3 hours to complete

風險評估

3 hours to complete
4 videos (Total 91 min)
4 videos
2.2. 實例演練18m
2.3. Risk 21 Matrix 二十一世紀風險矩陣36m
2.4.1. 食藥署-健康風險評估資料專區3m
1 practice exercise
Week 2 - Quiz25m
Week
3

Week 3

3 hours to complete

風險管理

3 hours to complete
4 videos (Total 94 min)
4 videos
3.2. 風險管理的架構7m
3.3. 食品安全風險管理26m
3.4. 實例演練 以黃麴毒素為例9m
1 practice exercise
Week 3 - Quiz25m
Week
4

Week 4

3 hours to complete

風險溝通 1

3 hours to complete
3 videos (Total 87 min)
3 videos
4.1.2.1. 風險溝通的模式31m
4.2.1.1. 風險溝通的策略31m
1 practice exercise
Week 4 - Quiz25m

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