BO
Oct 9, 2019
Friendly class for new college students. Easy to follow lectures and important materials makes the class great. I would love to see the farm in person, or make a small scale one on my own property.
KR
Dec 18, 2020
It was a little hard for me, because it is in English.. especially for some quizzes.. But Its very useful course to take, with very helpful information and ideas.
Thanks for this opportunity ♡
By Domingo S
•Jul 12, 2022
Excelente.
By FelJun V s
•Nov 21, 2023
Very good
By rachel v
•May 31, 2020
Loved it!
By AKSHAY K
•Jun 29, 2021
HELPFULL
By AJAY S
•Sep 1, 2020
Awesome!
By Amal.R
•Aug 12, 2020
not good
By Noe S M
•Dec 2, 2023
exito
By Md. R Q S
•Sep 11, 2020
great
By Olumide F O
•Jul 5, 2023
good
By norah m a
•Nov 8, 2020
good
By Roberto C S P
•Jul 19, 2020
Good
By Patil P
•Jun 24, 2020
good
By sedik s
•Mar 9, 2022
it
By Nirav S
•Feb 14, 2022
gg
By Christopher S
•Apr 25, 2021
As someone who is currently interested in learning the foundations of farming, with the intention of starting a farm within the next couple of years, this course provided valuable insight into the various aspects of sustainable farming. As a Canadian, our farming environment is different than South Western Australia, but many of the concepts easily carry over. Would recommend this course to anyone new to farming, or looking for ideas on ways to make their current farm more sustainable.
By john d
•Jan 20, 2021
For a full time beef farmer most of the concepts were not new to me and the quizzes were pitched at a basic level
I enjoyed reading the material and watching the videos .
there is always something you learn and different ways at looking at the same problem even when the differences are only subtle always help.
I am not sure about the imposed formatting of this review box though .
That is only a 2 star hahaha
By Frédérik J
•Mar 29, 2021
I very much enjoyed the learning experience. Basing it on a practical example of the Ridfefield farm makes it easier to understand the concept. Very exciting project. Congratulations.
I would welcome going a it deeper on some of the concepts : e.g. how do we move practically into sylvopastoralism, how much does that cost, what resources do you need to make it happen etc.
By Robert K
•Sep 1, 2022
A holistic course, with very useful insights on farming in rural communities. I especially liked that it is people centred, it is about the farmers and people living in farming communities and their interactions with the land and the environmnent. A deeper course based on the same topics would be great.
By Arne a d R
•Jan 29, 2021
Curso muy enfocado a la realidad australiana, a una región muy particular. Pero es una buena referencia sobre los temas que debemos atender los que nos dedicamos a las actividades agropecuarias de cara al futuro, en términos de corresponsabilidades con el cuidado del medio ambiente.
By Jonathan G
•Jan 30, 2018
fascinating course. Farming in Australia is somewhat similar to anywhere else except Australia has different species. Although you can learn the same course content on any Farmland. Farming for future generations is a big issue right now for every country.
By Bukola A
•Jul 11, 2020
I was able to do this course at my convenient time,at a time like this that l want to go into farming it open my mind into what kind of system l need to use on my farm and other challenges farmers enchanter and how to overcome it. its an eye opener for me
By Jeanette N
•Nov 18, 2017
Great insight into the work done in WA, thank you for putting this programme together. Wish your department every success in research. Hope more land around the world can be recovered / regenerated.
Technical suggestion: alight closed caption to speakers
By Md A B
•Dec 21, 2017
Very interesting course to know the relationship among soil, water and agriculture. Here in this course there is huge information to know what is clean, green and sustainable agriculture and also the technology. Good luck UWA!
By Sourabh G
•May 5, 2020
I dont like the idea of genetically modifying animals and plants. As we are not aware of the consequences.
We have talked about production but not nutritional values of crop and animals ( animal products like milk eggs etc)
By Christina M
•Jun 20, 2020
Tremendous amount of diverse material. A lot of the speakers were experts. I believe that the course would benefit from questions being asked during some of the lectures to drive home the points they were trying to make.