All Results

  • ISSA (International Sports Sciences Association)

    Skills you'll gain: Nutrition Counseling, Nutrition and Diet, Nutrition Care Plans, Health And Wellness Coaching, Nutritional Assessment, Dietetics, Nutrition Education, Exercise Science, Coaching, Clinical Nutrition, Motivational Interviewing, Habit Formation, Culture, Biology, Behavior Management, Health Assessment, Health Education, Athletic Training, Health Care, Mental and Behavioral Health

  • University of Illinois Urbana-Champaign

    Skills you'll gain: Land Management, Water Resources, Risk Management, Real Estate, Legal Risk, Water Sustainability, Water Resource Management, Balance Sheet, Food and Beverage, Supply Chain, Environmental Social And Corporate Governance (ESG), Investments, Property and Real Estate, Environmental Issue, Mitigation, Risk Control, Sustainable Systems, Asset Management, Financial Analysis, Sustainability Standards

  • National Academy of Sports Medicine

    Skills you'll gain: Nutrition and Diet, Nutrition Counseling, Nutrition Education, Meal Planning And Preparation, Nutritional Assessment, Sports Medicine, Exercise Science, Health Assessment, Patient Education And Counseling, Food and Beverage, Health Promotion, Athletic Training, Regulatory Compliance, Clinical Nutrition, Psychology, Scientific Methods, Medical Science and Research, Life Sciences

  • Skills you'll gain: Food and Beverage, Cooking, Sustainable Development, Nutrition and Diet, Meal Planning And Preparation, Sustainable Systems, Environment, Culture, Nutrition Education, Sustainability Standards, Compassion, Sustainable Technologies, Environment and Resource Management, Environmental Issue, Resourcefulness, Mindfulness, Climate Change Mitigation, Adaptability, Environmental Science, Habit Formation

  • University of Illinois Urbana-Champaign

    Skills you'll gain: Health Equity, Health Disparities, Nutrition and Diet, Good Manufacturing Practices, Food Quality Assurance And Control, Nutrition Education, AI Personalization, Food Safety and Sanitation, Policy Development, Clinical Nutrition, Regulatory Affairs, Public Health, Regulatory Compliance, Health Policy, Health Informatics, Advocacy, Health Assessment, Health Technology, Microbiology, International Relations

  • Skills you'll gain: Medical Terminology, Patient-centered Care, Resilience, Emotional Intelligence, Anatomy, Pathology, Professionalism, Informed Consent, Diversity Awareness, Patient Assistance, Composure, Empathy & Emotional Intelligence, Basic Patient Care, Relationship Building, Patient Communication, Nursing Basics, Medical Records, Physiology, Cell Biology, Communication

What brings you to Coursera today?

  • The Hong Kong University of Science and Technology

    Skills you'll gain: Cooking, Food and Beverage, Nutrition and Diet, Meal Planning And Preparation, Sensory Systems Analysis, Biochemistry, Aesthetics, Color Theory, Thermal Management, Chemistry, Physiology, Psychology

  • Tufts University

    Skills you'll gain: Nutrition and Diet, Nutrition Education, Meal Planning And Preparation, Food and Beverage, Health Education

  • Skills you'll gain: Meal Planning And Preparation, AI Personalization, ChatGPT, Cooking, Calendar Management, Generative AI, Creative Thinking, Generative AI Agents, Prompt Engineering, AI Integrations

  • Skills you'll gain: Nutrition Education, Nutrition and Diet, Cooking, Chronic Diseases, Preventative Care, Public Health and Disease Prevention, Meal Planning And Preparation, Food and Beverage, Health Promotion, Health Informatics, Social Sciences, Habit Formation, Behavior Management, Biochemistry

  • Skills you'll gain: Nutrition and Diet, Nutrition Education, Food and Beverage, Socioeconomics, Environmental Issue, Sustainable Systems, Sustainable Development, Health Disparities, Behavior Management, Psychology

  • The State University of New York

    Skills you'll gain: Developmental Disabilities, Home Health Care, Home Health Care and Assisted Living, Nutrition and Diet, Geriatrics, Cultural Diversity, Mental Health Diseases and Disorders, Nutrition Education, Patient Assistance, Caregiving, Working With Children, Meal Planning And Preparation, Cultural Sensitivity, Child Health, Disabilities, Patient Communication, Diversity Awareness, Basic Patient Care, Mental and Behavioral Health, Pediatrics