
Dubai College of Tourism
Skills you'll gain: Intercultural Competence, Professional Development, Interpersonal Communications, Social Skills, Teamwork, Hospitality, Hospitality Management, Interviewing Skills, Collaboration, Professionalism, Personal Attributes, Professional Networking, Writing, Planning, Personal Development, Adaptability, Goal Setting, Branding
Beginner · Course · 1 - 4 Weeks

EDHEC Business School
Skills you'll gain: Hospitality Services, Hospitality Management, Hospitality and Food Services, Guest Relations, Hospitality, Hotel And Restaurant Management, Hotels and Accommodations, Customer Service, Leadership, Leadership Development, Personalized Service, Customer experience improvement, Customer Complaint Resolution, Verbal Communication Skills, Operational Excellence, Talent Management, Customer Insights, Sustainability Standards, Sustainable Business, Target Market
★ 4.8 (13) · Beginner · Course · 1 - 3 Months

Ludwig-Maximilians-Universität München (LMU)
Skills you'll gain: Innovation, Competitive Analysis, Business Strategy, Organizational Strategy, Research, Strategic Thinking, Organizational Development, Business Research
★ 4.5 (158) · Beginner · Course · 1 - 4 Weeks

University of Florida
Skills you'll gain: Food and Beverage, Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Sustainability Standards, Nutrition and Diet, Production Process, Environment and Resource Management, Manufacturing Processes, Biochemistry, Ethical Standards And Conduct, Economics
★ 4.7 (210) · Mixed · Course · 1 - 3 Months

Utrecht University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Socioeconomics, Environmental Issue, Sustainable Development, Health Disparities, Behavioral Economics, Health Equity, Psychology
★ 4.7 (155) · Beginner · Course · 1 - 3 Months

Universitat Politècnica de València
Skills you'll gain: Nutrition and Diet, Nutrition Education, Meal Planning And Preparation, Cooking, Mindfulness, Self-Awareness, Self-Motivation, Health Promotion, Exercise Science, Public Health and Disease Prevention, Habit Formation, Psychology
Beginner · Course · 1 - 3 Months

Yonsei University
Skills you'll gain: Hospitality Management, Hospitality and Food Services, Hospitality, Customer Service, Guest Relations, Customer experience strategy (CX), Customer Relationship Management, Service Design, Healthcare Industry Knowledge, Expectation Management, Product Marketing, Service Management, Innovation, Customer experience improvement, Revenue Management, Business Marketing, Service Improvement, Hospital Experience, Marketing, Patient-centered Care
★ 4.7 (555) · Mixed · Course · 1 - 4 Weeks

University of Illinois Urbana-Champaign
Skills you'll gain: Good Manufacturing Practices, Nutrition and Diet, Nutrition Education, Safety Standards, Quality Assurance, Scientific Methods
★ 4.4 (18) · Intermediate · Course · 1 - 4 Weeks

Stanford University
Skills you'll gain: Food and Beverage, Sustainable Development, Nutrition and Diet, Sustainable Systems, Environment, Nutrition Education, Sustainability Standards, Sustainable Technologies, Environmental Issue, Climate Change Mitigation, Waste Minimization, Environmental Science, Emerging Technologies, Innovation
★ 4.8 (178) · Beginner · Course · 1 - 4 Weeks

Skills you'll gain: Compliance Training, Food Safety and Sanitation, Law, Regulation, and Compliance, Food Services, Food and Beverage, Legal Risk, Cleanliness, Hospitality and Food Services, Restaurant Management, Restaurant Operation, Training Programs, Compliance Management, Regulatory Compliance, Employee Training, Occupational Safety And Health, Health And Safety Standards, Sanitation, Risk Analysis, Risk Management
★ 4.6 (24) · Intermediate · Course · 1 - 4 Weeks

University of California, Davis
Skills you'll gain: Sensory Systems Analysis, Physiology, Anatomy, Neurology, Experimentation, Chemistry, Research Methodologies
★ 4.9 (14) · Beginner · Course · 1 - 4 Weeks

Pontificia Universidad Católica del Perú
Skills you'll gain: Hotel And Restaurant Management, Hospitality and Food Services, Food Services, Restaurant Management, Resource Management, Restaurant Operation, Market Analysis, Market Opportunities, Business Modeling, Business Planning, Entrepreneurship, Market Research, Innovation, Cost Management, Logistics Management, Operational Efficiency
★ 4.8 (33) · Beginner · Course · 1 - 4 Weeks