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  • Culinary

Results for "culinary"


  • U

    University of Copenhagen

    The New Nordic Diet - from Gastronomy to Health

    Skills you'll gain: Nutrition and Diet, Cooking, Nutrition Education, Nutritional Assessment, Health Education, Food and Beverage, Preventative Care, Health Promotion, Meal Planning And Preparation, Public Health and Disease Prevention, Clinical Nutrition, Public Health, Adaptability, Community Health, Mental Concentration, Environment, Child Health, Clinical Trials

    ★ 4.6 (779) · Mixed · Course · 1 - 3 Months

    Category: Preview
    Preview
    Category: Credit offered
    Credit offered
  • U

    University of Illinois Urbana-Champaign

    Putting the Personal in Personalized Nutrition

    Skills you'll gain: Nutrition and Diet, Clinical Nutrition, Nutrition Education, Precision Medicine, Microbiology, Molecular Biology

    ★ 4.7 (23) · Intermediate · Course · 1 - 4 Weeks

    Status: Free Trial
    Free Trial
    Category: Credit offered
    Credit offered
  • U

    University of Michigan

    Healthy and Sustainable Foods

    Skills you'll gain: Nutritional Assessment, Nutrition and Diet, Food and Beverage, Social Determinants Of Health, Sustainable Development, Health Assessment, Environment, Spreadsheet Software, Environmental Science, Environmental Issue, Risk Analysis

    ★ 4.5 (25) · Intermediate · Course · 1 - 4 Weeks

    Status: Free Trial
    Free Trial
    Category: Credit offered
    Credit offered
  • E

    Erasmus University Rotterdam

    Reality Bites: Introduction to metaphysics

    Skills you'll gain: Aesthetics, Liberal Arts

    ★ 4.5 (18) · Intermediate · Course · 1 - 3 Months

    Category: Preview
    Preview
    Category: Credit offered
    Credit offered
  • P

    Pontificia Universidad Católica de Chile

    Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!

    Skills you'll gain: Product Engineering, Process Engineering, Experimentation, Engineering, Materials science, Environment, Systems Of Measurement, Microarchitecture, Laboratory Experience, Thermal Management, Analytical Testing, Laboratory Research, Biochemistry, Chemistry, Innovation, Scientific Methods

    ★ 4.6 (85) · Mixed · Course · 1 - 4 Weeks

    Category: Preview
    Preview
    Category: Credit offered
    Credit offered
  • U

    University of Michigan

    Healthy and Sustainable Foods and Products

    Skills you'll gain: Sustainable Development, Sustainable Design, Sustainable Systems, Nutritional Assessment, Sustainable Technologies, Nutrition and Diet, Product Lifecycle Management, Product Development, Sustainable Engineering, Social Determinants Of Health, Sustainability Standards, Environmental Issue, Food and Beverage, Product Improvement, Hazard Analysis, Environment Health And Safety, Environment, Health Assessment, Public Health, Safety Standards

    ★ 4.4 (116) · Intermediate · Specialization · 3 - 6 Months

    Status: Free Trial
    Free Trial
    Category: Credit offered
    Credit offered
  • E

    EDUCBA

    Build a Restaurant Management System Using C# .NET

    Skills you'll gain: Database Development, Billing & Invoicing, Billing, Database Application, Application Design, Registration, Program Development, Restaurant Operation, Invoicing, Restaurant Management, Systems Development, UI Components, Order Entry, Order Management, Scalability, Authentications

    Beginner · Course · 1 - 3 Months

    Category: New
    New
    Status: Free Trial
    Free Trial
    Category: Credit offered
    Credit offered
  • M

    Michigan State University

    Interdisciplinarity in Thought and Practice

    Skills you'll gain: Video Editing, Creative Thinking, Multimedia, Visual Storytelling, Post-Production, Photo/Video Production and Technology, Active Listening, Creative Problem-Solving, Literacy, Music, Storytelling, Critical Thinking, Aesthetics, Graphic and Visual Design Software, Design Elements And Principles, Communication Strategies, Communication

    Beginner · Course · 1 - 3 Months

    Category: New
    New
    Category: Preview
    Preview
    Category: Credit offered
    Credit offered
  • R

    Real Madrid Graduate School Universidad Europea

    Ahead of The Game: The Future of Nutrition and Training

    Skills you'll gain: Team Collaboration, Leadership, Collaboration, Nutrition and Diet, Precision Medicine, Sports Medicine, Performance Analysis, Meal Planning And Preparation, Data Management, Climate Change Adaptation, Adaptability, Athletic Training, AI Integrations, Climate Change Programs, Innovation, AI Personalization, Real Time Data, Environmental Science, Technology Solutions, Health Technology

    Beginner · Course · 1 - 4 Weeks

    Category: New
    New
    Status: Free Trial
    Free Trial
    Category: Credit offered
    Credit offered
  • E

    EDUCBA

    Design Restaurant Lounge Interiors with AutoCAD

    Skills you'll gain: Layout Design, Autodesk, Technical Documentation, Design Software, Design, Design Strategies, Conceptual Design

    Beginner · Course · 1 - 4 Weeks

    Category: New
    New
    Status: Free Trial
    Free Trial
    Category: Credit offered
    Credit offered
  • N

    National Taiwan University

    食品安全與毒理 (Food Safety & Toxicology)

    Skills you'll gain: Food and Beverage, Pharmacology, Food Safety and Sanitation, Food Quality Assurance And Control, Laboratory Testing, Safety Standards, Hazard Analysis, Chemistry, Biochemistry, Environmental Issue, Nutrition and Diet, Environmental Science, Microbiology, Risk Analysis

    ★ 4.9 (335) · Beginner · Course · 1 - 3 Months

    Category: Preview
    Preview
    Category: Credit offered
    Credit offered
  • N

    National Taiwan University

    食品安全與風險分析(Food Safety&Risk Analysis)

    Skills you'll gain: Hazard Analysis, Risk Analysis, Food Safety and Sanitation, Risk Management, Risk Modeling, Risk Mitigation, Risk Management Framework, Safety Standards, Emergency Response, Stakeholder Communications, Stakeholder Engagement, Communication Strategies

    ★ 4.9 (277) · Intermediate · Course · 1 - 3 Months

    Category: Preview
    Preview
    Category: Credit offered
    Credit offered
1…6789

In summary, here are 10 of our most popular culinary courses

  • The New Nordic Diet - from Gastronomy to Health : University of Copenhagen
  • Putting the Personal in Personalized Nutrition: University of Illinois Urbana-Champaign
  • Healthy and Sustainable Foods: University of Michigan
  • Reality Bites: Introduction to metaphysics: Erasmus University Rotterdam
  • Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile
  • Healthy and Sustainable Foods and Products: University of Michigan
  • Build a Restaurant Management System Using C# .NET: EDUCBA
  • Interdisciplinarity in Thought and Practice: Michigan State University
  • Ahead of The Game: The Future of Nutrition and Training: Real Madrid Graduate School Universidad Europea
  • Design Restaurant Lounge Interiors with AutoCAD: EDUCBA

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