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1,228 results for "food science"
- Status: Free
Stanford University
Skills you'll gain: Writing
National Academy of Sports Medicine
- Status: Free
University of Kentucky
Skills you'll gain: Problem Solving, Human Learning
École Polytechnique
Emory University
Skills you'll gain: Leadership and Management
- Status: Free
Yale University
Skills you'll gain: Emotional Intelligence
- Status: Free
Tel Aviv University
- Status: Free
The Chinese University of Hong Kong
- Status: Free
The University of Chicago
University of Michigan
Skills you'll gain: Human Learning
Johns Hopkins University
- Status: Free
Coursera Project Network
Skills you'll gain: Data Analysis, Data Visualization, Python Programming
In summary, here are 10 of our most popular food science courses
- Writing in the Sciences:Â Stanford University
- Nutrition Education for the Consumer:Â National Academy of Sports Medicine
- Advanced Chemistry:Â University of Kentucky
- How to Write and Publish a Scientific Paper (Project-Centered Course): École Polytechnique
- Weight Management: Beyond Balancing Calories:Â Emory University
- Managing Emotions in Times of Uncertainty & Stress:Â Yale University
- Understanding Plants - Part II: Fundamentals of Plant Biology:Â Tel Aviv University
- Everyday Chinese Medicine:Â The Chinese University of Hong Kong
- Understanding the Brain: The Neurobiology of Everyday Life:Â The University of Chicago
- Anatomy: Gastrointestinal, Reproductive and Endocrine Systems:Â University of Michigan